Town&Style

Hosting at Home: Friendsgiving

Thanksgiving is all about expressing gratitude for the good things in life— and near the top of that list are great friends. Sometime during the holiday weekend, celebrate them with a Friendsgiving, a more laid-back version of the traditional family get-together.

the eats
>> Email friends to set a date that works for everyone. To ensure you have all the requisite dishes, have guests sign up for sides.

>> Plan to make the turkey yourself, as transporting a large roasted bird is no easy feat! You also could put a fun twist on the traditional by preparing cornish game hens or roasted chicken.

>> Before dinner, mingle with simple appetizers. This is supposed to be a fun, relaxed event, so make sure dishes can be made ahead or assembled in minutes. Offer cheese and crackers, olives, jalapeno jelly with goat cheese, shrimp cocktail, marinated mushrooms and spinach-artichoke dip.

the treats
>> Have a few guests bring wine and beer. Mix up a batch of bourbon punch and set out glasses so guests can help themselves. Before the meal, pour a little bubbly to kick off the festive evening.

>> Keep desserts simple by ordering adorable mini cakes from Chesterfield’s Nothing Bundt Cakes or freshly baked goodies from Hot Box Cookies. Serve with a scoop of ice cream.

>> Brew up coffee—both decaf and regular—to serve with dessert.

the setting
>> Purchase affordable seasonal bouquets from Trader Joe’s. Place on the table along with groupings of mini gourds, and light a fe w candles (unscented, of course—no point in competing with the yummy food smells).

>> Make place cards: Write guests’ names on cream-colored card stock, punch a hole in the top corner and thread with a small sprig of rosemary.

the extras
>> Play the gratitude game! Have guests anonymously write out what the y’re grateful for and place it in a jar . Take turns randomly selecting and reading these out loud, guessing who wrote what.

>> After the meal, pull out cards and a few games, such as Cards Against Humanity or Pictionary.

>> Ask guests to bring along food containers so they can share in the leftovers.

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