by the (cook)book | Local food blogger Christina Musgrave has released her first cookbook. Musgrave is the culinary force behind Tasting with Tina. In Tasting Every Day: Easy Recipes for the Weeknight Cook, she offers 50 recipes designed to provide home cooks with accessible, flavourful and beautiful dishes that work for weeknight meals. … Another local culinary figure has also put their recipes in print: Lia Holter of Made. by Lia. Holter is the winner of TLC’s Next Great Baker, and Made. by Lia – Everyday Craft Baking offers approachable recipes, family favorites and secrets from her bakery.
taking the helm
Marriott St. Louis Grand has appointed Gian Nicola Colucci as its new executive chef. Colucci will oversee banquet operations, Zenia Bar & Grille and the 8th Street Pantry. With over 20 years of global culinary experience, the Michelin-star chef has worked in prestigious kitchens across Europe and North America, most recently serving as director of culinary at EXO Lounge in Edwardsville, Illinois. “We want the Grand to be a destination not only for guests staying overnight, but for people coming together for delicious meals over happy hours, special occasions and business meetings,” Colucci says.
a long-awaited return
A local culinary mainstay will make a comeback in 2026! Restaurateur Derek Gamlin—founder of Sub Zero Vodka Bar, Gamlin Whiskey House and 1764 Public House—is partnering with Henry Archineiga for a new concept. Gamlin’s will open in Maplewood early this year. “For five years, we’ve waited,” Gamlin says. “Not because we weren’t ready, but because we were committed to doing this the right way. Gamlin’s represents everything we’ve learned, everything we loved about our past restaurants and everything we believe St. Louis has been missing.”
opens + closes
Looking for island flavors? Well, head to North County. Located near Lambert Airport at 11750 Missouri Bottom Road, Stone x Steel Restaurant is combining Jamaican cuisine, elevated dining and craft cocktails in a stylish setting. … Tonas Margarita Bar Mexican Restaurant is serving up Mexican food and, naturally, margaritas, in Brentwood at 1221 Strassner Drive. … Crestwood is home to a new fast-casual spot that is serving up Thai crepes and noodle bowls. Zen Me Noodles and Crepes is located at 9250 Watson Road. … Hi-Pointe Drive-In has announced it will close three locations to focus on strengthening its remaining restaurants. The Edwardsville, Ballwin and O’Fallon, Illinois locations of the popular burger spot ceased operation earlier this month.
