Uncategorized 9 years ago Recipe: Filomena Italian Kitchen’s Chicken Parmigiano Serves 4 4 chicken breasts Flour 1 egg 2 c. milk Breadcrumbs (fresh or store-bought) High-quality olive oil Marinara sauce
Dining 9 years ago Apronomics: Ken Dean of Filomena’s Italian Kitchen When Ken Dean first tasted lasagna from the kitchen of his Italian wife’s family, it was a revelation. “I never