9.11 day for flags Art director Julie Streiler and family visited the Flags of Valor memorial in Forest Park (pictured above), which honored American servicemen and women
7-21 menu redo The ever-popular Brio at Plaza Frontenac has revised its menu with a bigger focus on grilled food
7-7 a dreamy space Editor Dorothy Weiner attended the launch of a new event space at The Moonrise Hotel in the Loop. Also new:
4-15 fresh menu Editor Dorothy Weiner sampled the re-concepted menu at Scape, created by new executive chef Shimon Diamond. —Dorothy
3.9 gamlin whiskey tasting Managing editor Stephanie Zeilenga enjoyed a whiskey tasting at Gamlin Whiskey House (pictured above), where guests sipped on Yellowstone Select Bourbon, Blood Oath
2.24 grand opening Sales executive Wendy Krems attended the grand opening of Stonecrest At Clayton View, a premier assisted living and memory
2.25 light up st. louis Staffer Anna Kaczkowski witnessed Light Up St. Louis, a one-night celebration of the impact light
2-3 webster groves’ bristol elementary school What better way to celebrate first grade than with a mom’s happy hour at
11-13 an evening for st. louis honor flight» This touching event honored WWII and Korean vets who have made honor flights to
12-2 style & scholarship» Fashion Group International’s St. Louis chapter hosted its annual scholarship awards, underwritten by Caleres, at Caleres