Food & Lifestyle

Dining

Quick Bites: 5.28.14

The restored GRAND HALL at St. Louis Union Station Hotel opened May 10. The space, which will be used as

Front & Center

Shakespeare Festival St. Louis: Henry IV and Henry V

For a man who had almost no say about who would govern him, Shakespeare was fascinated by kings. Who was

Fashion

A Couple’s Evolution

True love is hard to fake. That’s why we asked soon-to-be-wed Megan and Taylor to show us how it’s done.

Happy Hour

Summer Cocktails

Summer is right around the corner and I, for one, cannot wait to be drinking on a patio. This begs

Dining

On the Table: Three Flags Tavern

Veteran chef John O ’Brien (Table Three, Balaban’s, The Ritz-Carlton, King Louie’s and more) has taken over a free-standing building

Storefront

Storefront: 5.14.14

>> A peek into the windows of the St. Louis retail world Left Bank Books will close its downtown location at

Happy Hour

Demystifying Whiskey

It is my personal belief that whiskey may be the most misunderstood spirit on the market today. It’s actually an umbrella term

Dining

On the Table: Bistro 1130 Mediterranean Cuisine

This little bistro at Clayton and Woods Mill roads occupies a scenic storefront overlooking an attractive pond with fountain. Owned

Fashion

Style: Navy Know How

We’re in the Navy know, so get with the program and edit your wardrobe. Say sayonara to black and give

Travel

The New Orleans Wine and Food Experience

Before attending the New Orleans Wine and Food Experience (May 21 through 24), I recommend a fast. Light, leafy greens. Juices.